Table d'hôte
A Starter of Your Choice
Thirteen stars salad
Seasonal lettuce varieties, tomatoes, onions, seasoned with homemade vinaigrette
Mazot's Caesar salad
Classic Caesar salad with fresh romaine and creamy dressing
Mazot's onion soup
Prepared in the traditional way
Country pâté
Rustic french meat terrine, seasoned, coarsely ground, served cold
Plate of tomatoes and mozzarella with basil
Served with extra virgin olive oil
Garlic-butter snails (gratin)
Savory escargots baked with garlic, butter, herbs, and melted cheese
$4.00*
Atlantic smoked salmon
Served with capers, onions, and parsley
$6.00*
Homemade tartiflette
Potato gratin, cooked with bacon, onions, white wine, cream, and raclette cheese, baked in the oven
$7.00*
Baked camembert with raspberry coulis
Delicately baked and served on a raspberry coulis
$8.00*
Serving of raclette
Accompanied by new potatoes, marinated onions, gherkins, and pickled vegetables
$9.00*
* Supplement applies
A Fondue of Your Choice
To be cooked in oil
Three meats
Italian sausages, merguez sausages, and breaded chicken
$71.00
Bressane
Chicken breast strips lightly coated with homemade breadcrumbs
$73.00
Vaudoise
Pork tenderloin coated with paprika
$74.00
Valaisanne
Beef shoulder fillet coated in spicy breadcrumbs
$74.00
Canton duo
Half vaudoise and half valaisanne
$74.00
Deer
$78.00
Elk
$78.00
Bison
$78.00
Beef sirloin
Classic beef sirloin, juicy and tender, ideal for dipping
$77.00
Duck breast
$76.00
Bressane/beef filet mignon
Half bressane and half beef filet mignon
$79.00
Rabbit saddle
$72.00
Kangaroo
$78.00
AAA beef filet mignon
Premium AAA filet mignon, buttery texture, exceptionally tender, ultimate indulgence
$86.00
Argentine shrimp
Wild argentine shrimp
$79.00
Land and Sea
Beef filet mignon and wild argentine shrimp
$81.00
Pastry Delights
Chocolate fondue
(price per person)
$7.00
Swiss Toblerone chocolate fondue
Served with fruit and marshmallows (serves 2)
$20.00
Pastry chef's desserts
(Included in Table d'hôte)
Swiss iced meringue
Meringue on vanilla ice cream, chocolate sauce, and whipped cream
$12.00
Small lemon pot
Fresh lemon cream
$12.00
French crème caramel
A silky baked custard topped with a luscious, golden caramel sauce
$12.00
Classic crème bûlée
Rich vanilla custard with caramelized sugar crust and delightful crunch
$14.00
Our Specialty Coffees
Baileys coffee
$12.00
Brazilian coffee
$12.00
Spanish coffee
$12.00
Irish coffee
$12.00
Our Digestif Suggestions
