Au Mazot Suisse
✚ SWITZERLAND AT THE HEART OF THE LAURENTIANS ❤︎
Fondue & Raclette
Laurentians's Most Loved!
Welcome
In the heart of the Laurentians since 1963!
Treat your taste buds to exquisite Swiss specialties in the heart of the Laurentians! After a day of skiing, relax and savor delicious cheese or meat fondues — perfect for sharing warm, friendly moments.
Our Specialties
Enjoy our Swiss specialties, such as fondue and raclette, as well as our tartiflettes and cheese croûtes, all served in a typical Alpine mountain setting and a relaxed atmosphere.
Garlic Scapes and Parsley
A flavorful blend of Swiss cheese, garlic scapes, and fresh parsley
$45
Fine charcuterie platter
Assorted charcuterie of the moment
$24
Our homemade tartiflette
Onions, bacon, white wine, crème fraîche, potatoes, and raclette cheese
$26
Discover Our Entire Menu
A week without cheese—what a tease!
Reception Room
The people of Valais know how to celebrate... and so does the restaurant Au Mazot Suisse!
Our charming banquet hall with wood and stone decor seats 30 to 35 guests, perfect for family or friends’ gatherings. We look forward to welcoming you and your loved ones to celebrate your special events in a warm and inviting atmosphere, where every occasion becomes memorable.
Delighted Diners!
Excellent! Delicious Caesar, tartiflette, and fondue—great discovery. We'll return for raclette; highly recommend!
- Maggie D.
Delicious, welcoming spot perfect for friends or family—must-visit in the Laurentians
- Johan S.
Authentic Swiss experience with the best onion soup, excellent raclette, and tasty fondue—lovely atmosphere and friendly service
- Noah W.
